Friday, May 13, 2011

DLFM Menu-May 14, 2011

Carrot Coconut Muffins with Candied Ginger
Weisenberger Mill flour, Barr Farms eggs, organic carrots

Pimento Cheese Biscuits
JD Country buttermilk, Kenny's Farmhouse aged cheddar, roasted red pepper

Sausage and Buttermilk Biscuit
JD Country buttermilk, Dreamcatcher sausage

Seasonal Quiche
Foxhollow spinach and gruyere
Five Fun Guys oyster mushroom and Jarlsberg

Grits of the Week
Weisenberger Mill grits, Kenny's Farmhouse cheeses,
Foxhollow pac choi, chinese cabbage, baby mizuna, and kimchi slaw

Barr Farms Beef
Beef short rib stew with BBC Nut Brown Ale

Killer Bourbon Brownies
Weisenberger Mill flour, Barr Farms eggs, Buffalo Trace bourbon

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