Friday night, November 6, 6:00 to 9:00 p.m. "Harvest Celebration" with local farmers and chefs teamed for tastings of seasonal, sustainably grown Kentucky food. Seelbach Hotel, Rathskeller. Hosted by Greater Louisville Sierra Club Group and Slow Food Bluegrass. Advance Registration - $35pp or $40pp PAYMENT AT THE DOOR.
For more info on this event and the conference http://www.healthyfoodslocalfarmsconference.org/
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